Wine and Spirits
- Bella di Cerignola
- Blanched Garlic
- Capperi from Lipari
- Chorizo
- Cucunci
- Farinata Ceci
- Ferrarelle
- Flavoured Olive Oils
- Gnocchi
- Lenticchie Verde
- Music Paper with Rosemary
- Panna
- Passito Di Pantelleria
- Pears in Grappa
- Polenta Borghini
- Porcini/Dry Cepes
- Quince
- Ragu Cinghiale
- Ragu Lepre
- Seasonal
- Smoked Tuna Carpaccio
- Tartufi
- Tonno Large Jar
- Trofie
- Truffle Oil Duo
- Zafferano
- Vallecoppa
- Vallebona
- La Gallinara
Ferrarelle
Ferrarelle, Italy's number one mineral water was first bottled in 1893 . Ferrarelle springs from a source in the heart of an ancient volcano, purifying and becoming enriched with healthy minerals. During this underground journey it encounters the CO2 that gives Ferrarelle its natural sparkle and that is why when you drink Ferrarelle you experience the unique and alive taste of authentic sparkling natural mineral water.
Rich in calcium (up to 10 times more than most Mineral waters on the market) it is recommended for people with calcium deficiency or osteoporosis.
£1.35
